It’s the Mardi Gras of west Texas. The Frank X. Tolbert, Wick Fowler Terlingua, Texas, Chili Cook Off is in its 54th year and we could not be more excited to make the 1000 mile-plus journey to the Chihuahuan Desert for the shootout.
We’ve been deep in the Texas chili scene for 25 years and will be throwing our own version of the Terlingua Chili party soon.
Scrumptious Chef 13th Terlingua Chili Pop Up
Sunday November 14th