This article marks the debut of our newest feature. In this space we’ll shine a spotlight on the finest New Orleans food blogs. We’re looking forward to digging deep and finding the best food writers in the best city in the USA: New Orleans, Louisiana. Nice photoset from NOLA Defender on the Hollygrove Market Party In The Garden

Seared Tilapia with watermelon salsa recipe via

We love a good takedown and Taj of India gets a vicious Stan Hansen-style clothesline from Suck the Heads

Hungry Celeste at Bouillie has all the details on the cottage food bill making it’s way through Louisiana’s byzantine political structure

Is Blackened Out defunct Autumn of 2013 was their most recent post?

Cafe Adelaide

pictured above is a pan filled with hog’s head cheese courtesy of Alon Shaya of Domenica

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