This weekend (Sat Sept 21st 2013, Sunday Sept 22nd 2013) Taco Cabana is celebrating 35 years of operation by offering .35c tacos to patrons. Scratch flour tortillas and rich creamy beans power these beauties. Tex Mex yellow cheese seals the bargain.

Read about the father of Taco Cabana Felix Stehling and find out what happened to Margie Lopez Abonce right here http://www.scrumptiouschef.com/food/2012/12/11/RIP-Rest-In-Peace-An-Obituary-For-Felix-Stehling-Creator-Of-The-Beanburger-And-Taco-Cabana

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