It was another one of those week’s where we had to dig and dig to come up with a reasonable top 5 for the week in Austin food blogs.

Earning a hard living.

But, after sifting through unfathomable amounts of pure dreck we managed to locate these gems Way Out West Austin visited Dock & Roll Diner. But is it really “Wicked good!” We’ve gotten mixed reports on these guys http://wayoutwestaustin.com/?p=13193#more-13193

Forks Up blog gets drunk at Uncorked, one of the Scrumptious team’s favorite, under-sung bars http://forksupblog.com/3/post/2013/02/uncorked.html

South Austin Foodie hits Mercury Pizza with a Tombstone Pile Driver. http://www.southaustinfoodie.com/2013/02/mercury-pizza.html too many ass kissing food critics in Austin-always a treat to read SAF calling it straight down the middle.

Foodie Is The New Forty walks us through her favorite local confectioners http://foodieisthenewforty.blogspot.com/2013/02/austin-sweets-for-your-sweetie.html

You Stay Hoppy Austin visits Whip In http://www.youstayhoppyaustin.com/2013/02/bar-hoppin-in-austin-whip-in.html

BONUS: Josh Hare of Hops n Grain ” Craft beer is meant, and created, to be enjoyed. If you don’t enjoy a beer that you tried, move on to another beer” http://www.hopsandgrain.com/2013/02/ramblings-and-an-email-issue/

last week’s top 5 http://www.scrumptiouschef.com/food/2013/2/6/This-Week-In-Austin-Texas-Food-Blogs-Blue-Ox-BBQ-Pieous-Pizza-Longhouse-Revival-Ramen-TatsuYa?adminview=true

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