Even the most humble po boy, soul food, Chinese take-out stand in New Orleans can stand among the finest in USA, when it comes to vending fresh, fried seafood.
A giant fried oyster po boy at Captain Sal’s will set you back just north of $7. It could easily feed 2 hungry eaters.
Captain Sal’s sells all types of fresh fish by the pound, mixed plates of Chinese fried rice, frozen family packs of soft shell crabs, fried chicken dinners as well as some of the best, cheapest po boys in the Crescent City.
Need a gigantic beer to go with your feast? Captain Sal’s has got you covered on that front too with a big cooler filled with enormous bottles of ice cold, dirt cheap brew.
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