Austinite Mark S. Hall won a special jury prize this month at the Seattle International Film Festival.

His film; “Sushi: A Global Catch” had it’s world premiere at the festival.

Of interest to Austin is the scene featuring Sushi A Go Go, the Austin food cart whose signature dish is the Longhorn roll with rib-eye steak, cream cheese and avocado, served with a green sauce made of cilantro and jalapeño.

Read more about Mark S. Hall and his documentary here:

http://green.blogs.nytimes.com/2011/06/20/documentaries-delve-into-the-sushi-economy/

Sushi A Go Go

4917 Airport Blvd

Austin, Texas

78751

[512] 560-1655

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